Bar Menu

Fried Buffalo Cauliflower—Charred scallion aioli, pickled vegetables, chipotle hot sauce 8

Crispy Oyster Tacos– Chili-garlic aioli, bacon-pickled Fresno chili-kale slaw, charred red onion 11

Slider du Jour– Chef’s Choice 10

Salmon Nicoise– Arugula pesto, olive salad, pickled haricot vert 12

Half Price Bottles of Wine Available at the Bar Every Night!

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