Call 502.822.3963 for orders. For online ordering click the link on the homepage at http://www.lachasselouisville.com
*Our menu changes frequently in order to ensure the freshest ingredients. This is just a sample menu.*
We offer a variety of daily specials in addition to our menu.
Appetizers:
Escargot— Burgundy snail, absinthe butter, fines herbs, grilled baguette 18
Gravlax Crostini — Smoked salmon, goat cheese mousse, Tobikko Roe 18
Sambal Shakshuka 18 Spicy pepper & tomato sauce, poached eggs, focaccia
Shrimp Cocktail— Six shrimp with house cocktail sauce 22
Prince Edward Island Mussels— Broth du jour, served with focaccia or frites 20
Grilled Brie — Brie wheel, rotating house jam, focaccia 18
Caesar Salad— Romaine, anchovy dressing, boquerones, parmesan, focaccia croutons 16
Summer Kale Salad— Pistachios, goat cheese, dried cranberries, white wine vinaigrette 17
Crab Cakes— Lump crab, black garlic aioli, brussels slaw 18
Shrimp & Grits — Cajun jumbo shrimp over house grits 28
Charcuterie Board — Feeds 1-2 or 3-4, local meats & cheese 18/38
Extra bread and butter 5
Entrees:
Bourbon Burger— Aged gruyere, bourbon bacon jam, sprout slaw, black garlic aioli, frites 26
Charred Salmon— Mushroom risotto, balsamic sprouts, crispy shallots, lemon soubise 38
Coq Au Vin— Airline breast braised in red wine with lardon, carrot & mushroom, pommes puree,
haricot vert 42
Grilled Pork Chop— Bourbon maple gastrique, pommes puree, brussels 54
Lamb Bolognese Gnocchi— Ricotta gnocchi, lamb, parmesan, mint 38
Steak Au Poivre— Peppercorn crust, brandy cream sauce, broccolini, frites 54
Salad Nicoise — Spring mix, sesame crusted bluefin tuna, haricot vert, olive, tomato, soft boiled quail egg, house Caesar 38
Blackened Red Snapper— Lemon soubise, jasmine rice, broccolini 40
*Consuming raw or undercooked meat, seafood, or eggs can result in serious health risks.
Split Plate Charge: $2 for Salads, $5 for Entrees
Parties of six more will have 20% gratuity added to the final bill.
Executive Chefs: Alejandro Lopez & Dillon Gottler
Chef de Partie: Rosa Luna, Miles Rochman, Jay Terry, Tom Shirley, Jamie Shade